Main Navigation
Main Content
Sidebar
Login
Toggle navigation
Current
Archives
Announcements
Journal Pre Pages
Volume 1, N0.1, 2013
Volume 1, N0.2, 2013
Volume 2, N0.1, 2014
Volume 3 N0.1, 2015
Volume 4, N0.1, 2016
Volume 5, N0.1, 2017
Volume 6, N0.1, 2018
Volume 7 N0. 1, 2019
Volume 8, N0.1, 2020
Volume 9 N0 1 & 2, 2021
Volume 10 N01, 2022
About
Editorial Team
Aims & Scope
Open Access Statement
Plagiarism Policy
Licensing
Indexing
Instructions to Authors
Peer Review Policy
Contact Us
OUR CONFERENCES
Search
Home
Archives
Vol 9 No 2 (2021): The Bioscientist Journal
Published:
2022-01-29
Articles
EFFECT OF DIFFERENT PROCESSING METHODS ON PHYTOCHEMICALS AND NUTRITIONAL COMPOSITION OF BEETROOT.
G. C. Ogbonna, A. C. Nwaka, K. I. Amaefule, M.E. Ibeneme, S. C. Nwaka
1-8
PDF
TOXICOLOGICAL EVALUATION OF FACIAL COSMETICS PRODUCTS USED BY STUDENTS OF TWO TERTIARY INSTITUTIONS IN SOUTHEASTERN NIGERIA
C. Nwakanma, D. C. Nwosu
9-20
PDF
AMELIORATIVE POTENTIALS OF VITAMIN E ON SOME BIOCHEMICAL AND HAEMATOLOGICAL PARAMETERS AND GROWTH RESPONSES OF HETEROCLARIAS EXPOSED TO CHLORPYRIFOS
S. I. Abdulkareem, J. N. Okolo, K. O. Babawale, B. D. Adekale
21-36
PDF
EFFECTS OF ETHANOLIC LEAF EXTRACT OF PIPER GUINEENSE ON THE ORGAN HISTOLOGY OF MALE WISTAR RATS (RATTUSNOVERGICUS)
C. P. Ani, E. S. Okwuonu, C Aham, O. R. Abasilim, F. N. Ekeh
37-47
PDF