PROXIMATE ANALYSIS, FTIR, AND GC-MS CHARACTERIZATION OF ETHANOL LEAF EXTRACT OF Artocarpus heterophyllus (JACK FRUIT)
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Abstract
Medicinal plants are rich in phytochemicals—bioactive secondary metabolites—that are central to traditional medicinal practices. Despite the existence of approximately 350,659 medicinal plant species globally, only about 2% have been scientifically investigated for their phytochemical profiles and bioactivities. This study assessed the proximate composition, (Fourier Transform Infrared Spectroscopy (FTIR), and Gas Chromatography-Mass Spectrometry (GC-MS) characteristics of A. heterophyllus leaves. Proximate analysis revealed a high carbohydrate content (49.138%), followed by moisture (12.525%), fat and oil (10.418%), ash (10.094%), and fibre (8.988%). FTIR analysis identified multiple functional groups, including alkenes, alcohols, sulfonates, nitro compounds, aromatics, isothiocyanates, carboxylic acids, and alkanes, suggesting diverse chemical functionalities. GC-MS profiling detected 48 compounds, with the most abundant being Succinic acid, 4-chloro-3-methylphenyl 2- methoxyphenyl ester (19.02%), and 9-Octadecenoic acid, 2,3-dihydroxypropyl ester (16.85%), among others. Literature comparison indicated that many of these compounds possess pharmacological activities such as antibacterial, antioxidant, antifungal, anti-inflammatory, anticancer, cytotoxic, antidiabetic, and hypolipidemic effects. These findings support the traditional medicinal use of Artocarpus heterophyllus leaves and highlight their potential for pharmaceutical development.
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