Published: 2023-10-02

Articles

EVALUATION OF CHEMICAL COMPOSITION, PROXIMATE STATUS AND ANTIOXIDANT ACTIVITY OF ETHANOL EXTRACT OF Gongronema latifolium (Benth) FRUIT

C. A. Onwukeme, S. C. Udedi, K.K Asogwa, N. M. Nwodo, W. C. Ijeoma

242-255

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CANDIDIA AND HIV CO-INFECTIONS AMONG WOMEN ATTENDING HIV CLINIC AT GENERAL HOSPITAL EZZANGBO, NIGERIA

S. O. Okoh, E. E. Bassey, V. M. Agah, C. A. Nwambe, S. O. Azi, B. C. Nweke, P. N. Okorie, L. I. Uwanta

256-269

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Comparative Analysis of Phytochemical Constituents and Antioxidant Properties of Aqueous and Ethanol Extracts of Alstonia boonei Stem-Bark

Mary Chinenye Izum, Stella Oghomwen Olubodun

231-241

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Comparative Studies on the Nutrient Composition and Antioxidant Activities of the Leaf, Pulp, and Seed Extracts of Jack-Fruit Tree (Artocarpus heterophyllus)

R. O. Umennadi, I. O. Igwilo, P. U. Umennadi, F. C. Nweze, B. C. Lebechukwu, K. K. Asogwa, P. U. Ezeobi

270-288

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Some Haematological Parameters in Rats treated with Phenyl Hydrazine and Acalypha wilkesiana Leaf Extracts

Stella Oghomwen Olubodun, Chimezie Igwegbe Nzoputam, Adebimpe Daisy Giwa

289-300

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Assay of Bioactive Compounds in Stored Kolanuts

G. S. Olahan, I Ajadi, B. T. Issa

301-310

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